Tag: caster sugar

Japanese Wagyu A5
This week, I thought about raising the stakes, or should that be ‘raising the STEAKS’? I completely lost my mind for a second and began a search through Google for the best beef on the planet. The result? Japanese Wagyu A5. 
Sous Vide Creme Brûlée
I’m going a little bit sous-vide crazy at the moment. Since the arrival of my brand new vacuum sealer the fun just doesn’t stop with temperature controlled cooking. So far i’ve done meat in the water bath but how does a dessert grab you? Yes it’s entirely possible. Using...