Beef-Empanadas

Beef Empanadas

These pastries are a common street snack in Buenos Aires and throughout Argentina. Kind of a Spanish version of the Cornish pasty but with...
Spanish Chicken

Spanish Chicken

Chorizo, chicken and potatoes are staples of the Spanish diet. This Spanish chicken recipe brings them all together in one pot making for an...
Chorizo & Rocket Salad with Poached Egg

Chorizo & Rocket Salad with Poached Egg

I’m not sure how this salad came about but I'm glad it did, proof if ever it was needed that salads can be different...
Home Cured Chorizo with Scallops

Home-Cured Chorizo with Scallops

The kind folks at Spicely Does It have sent me a real artisan’s treat. A sausage making machine complete with the basis to bang...
Venison Fillet, Leeks, Girolles and Sauce Poiverade

Venison Fillet, Leeks, Girolles and Sauce Poiverade

Venison has the benefit of being virtually fat-free, in particular the fillet. Saying that there’s no loss of flavour, quite the opposite. In this...
Pork braised in Coffee & Sugarcane with Beetroot and Crème Fraiche

Pork braised in Coffee & Sugarcane with Beetroot and Crème Fraiche

This is one of my most prized recipes from a trip to South America. I had this dish at restaurant iLatina in Buenos Aires,...
Venison with Chocolate Sauce

Venison with Chocolate Sauce Recipe

A little while back I had some interesting chocolate sent to me by a company called Doisy and Dam. The flavours in the range...
Chicken Yakitori Skewers

Chicken Yakitori Skewers

In the back streets of Tokyo sizzling over charcoal you can find these skewers of chicken yakitori glazed with a sweet sauce. It’s a...
Mexican Food Made Simple Steak Burrito

Mexican Food Made Simple – Steak Burrito

Difficulty 2/5A common dish that you would find in any Mexican restaurant over in the UK would be the burrito, no doubt amongst the...
Pork Dijonnaise

Pork Dijonnaise

Pork Dijonnaise. This is a healthy version of a dish with its roots in the city of Dijon, France famous of course for its...
Japanese Wagyu A5

Cooking The World’s Best Beef – Japanese Wagyu A5

This week, I thought about raising the stakes, or should that be ‘raising the STEAKS’? I completely lost my mind for a...
Healthy Leftover Chicken Pie

Healthy Leftover Chicken Pie

What to do with leftover chicken? Stick it in a pie of course! This is a play on Shepherd's pie using roast chicken meat...