Cod with Wild Garlic

Roasted Cod with Wild Garlic, Asparagus and Mushrooms

After a successful forage around Bradgate Park for those elusive Wild Garlic leaves, I had to come to a decision about what to make....
The French Laundry - Ile Flottante

Cooking from The French Laundry – Ile Flottante : Slow Baked Meringues with Creme...

Desserts on this site are becoming increasingly popular so keen to keep the ball rolling heres another one. The French Laundry is like a...
Eating Haggis and a Deep Fried Mars Bar, Edinburgh

Eating Haggis and a Deep Fried Mars Bar, Edinburgh

Edinburgh is a city with so much choice when it comes to eating out. You could go to the poshest of restaurants...
The Red Cow, Leicester Forest East

The Red Cow, Leicester Forest East

Following a recent refurbishment at The Red Cow, we were kindly invited to come and try the new menu and take a look at...
Pine-Nut-Tart

Italian Pine Nut Tart

Common throughout the region of Tuscany, this fine pastry creation is a variation on our traditional custard tart. The added dimensions come in the...
Pain d'epices

Pain d’epices

Pain d'epices is a cross between a cake and a bread, Pain d’epices is commonly associated with the French city of Dijon. Translated into...
Healthy Chocolate Fondant

‘Healthy’ Chocolate Fondant with Poached Cherries

Surely you can’t make a rich, chocolatey dessert with an oozing centre healthy? Well, you can. This diet and fitness state of mind is...
Mitch's Kitchen

Mitch’s Kitchen

Vegan food continues to rise in popularity. The strength in the ‘vegan’ hashtag on both Twitter and Instagram is very much in...
Yee Kwan Matcha Green Tea Japanese Melon Bread

Japanese Melon Bread with Matcha Green Tea Ice Cream Recipe

A speciality at street food stalls in Osaka, Japan. These melon breads come with a generous filling of matcha green tea ice...
Momofuku at home - Ramen

Momofuku at home – Ramen

After booking a trip to Asia I thought that it would be a good idea to have a book on Asian cuisine waiting for...
Chocolate Fondant

Chocolate Fondant

Chocolate Fondant seems to crop up in the same category as soufflés in terms of difficulty. In actual fact they are quite straightforward as...
Caffe Neri, Florence

Caffe Neri

Caffe Neri Via de' Guicciardini, 3/5 We were craving cake after our stroll around the wonderful Boboli Gardens. As luck would have it just before you...