Purnell’s, Michelin Star Restaurant – Birmingham

Birmingham is home to a handful of Michelin Starred restaurants. Purnells was one of the very first to achieve a…

Monkfish with Peas a la Francaise

In France, pigeon is traditionally accompanied by peas a la Francaise. Fish also goes well with this pea garnish so…

Monkfish with Prosciutto, Asparagus and Herb dressing

Monkfish is a great fish for roasting. Also any fear you have of finding bones in fish won’t matter as…

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