Steaks by Luis: Closed Door Restaurant

Buenos Aires holds many secrets, many of them are restaurants. Following the economic crash in Argentina around the millenium, many…

The Garden Bar and Restaurant, Sketchley Grange: Second Night

Returning for round two of three course dinner in The Garden Bar and Restaurant brought us a good feeling. The…

Brillat-Savarin Cheesecake with Gooseberry, Pink Champagne and Elderflower – Phil …

  As we head into the festive period the supermarkets go all upmarket and begin to stock items that we…

Dulce de Leche Cheesecake

Dulce de Leche Cheesecake. This was a dessert I had at a steak dinner in Buenos Aires. Unfortunately I had…

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